• Months Open
    March, April, May, June, June, July, August, September, October
  • At home?
    Only on the premises
  • Type of cuisine
    Spanish cuisine, Signature cuisine, Healthy or Vegan
  • Opening year
    2007
  • Expected closing date
    31-10-2024
  • Specialities
    Ibizan cuisine
  • Beverage Service
    Wines, glasses and mixed drinks
  • Pets
    No
  • Service Timetable
    Noon, Evening
  • Terraces or Outdoor Area
    Yes
  • Recreation Zone
    No
  • Type of events
    Group meals
  • Adapted to Reduced Mobility
    Yes
  • Average Price Person
    Between €60 and €100
  • Other tags
    Awarded!

Based on Punic food and history

Michelin guide recognition

Location

Google Reviews

4.8
27 reviews
  • Jose Manuel Pérez
    Jose Manuel Pérez
    2 months ago

    No es un lugar barato, pero cada euro que he gastado ha merecido la pena. Sitio tranquilo, comida buenísima y típica de Ibiza. Juan y Andoni han hecho un buen trabajo para conseguirlo, incluso han cocinado los cambios a medida de mis hijos. Y en especial querría destacar la atención de Enrique, súper atento con todos los detalles y muy amable con nosotros y con nuestras necesidades. En general, un 10.

  • MrKikeLP (Kikolino)
    MrKikeLP (Kikolino)
    6 months ago

    The atmosphere of this place is magical. We have been lucky enough to enjoy excellent service. The quality and warmth of the service is sublime and the food is of unbeatable quality. We will come back as often as we can and have kept Can Font Restaurant as one of my favourites on the island.

  • David Saiz
    David Saiz
    3 months ago

    Sin duda alguna volveremos, la comida es espectacular, recomiendo mucho el solomillo con salsa de foie, las croquetas de jamón y el steak tartar.

  • Juan Carlos Flórez
    Juan Carlos Flórez
    one year ago

    A surprising experience, a gastronomic and cultural journey through the history of Ibiza. David Reartes and his team have conceived a menu inspired by the most common ingredients in our islands since the Phoenicians lived here until the consolidation of the Carthaginians who ended up forming the Punic society of Ibiza. Dishes where the protagonist is the care with which they treat their top quality ingredients, a carefully chosen combination of flavours, a perfect pairing at each stage, an intimate and pleasant atmosphere and the unbeatable treatment of the whole team. An experience in which I recommend listening carefully to the history of each dish, the link between them and enjoy to the fullest with all the senses. I will be back soon, no doubt.

  • Claudia Villamil
    Claudia Villamil
    one year ago

    The best gastronomic experience in Ibiza without a doubt. With its dream tasting menu that tells the history of the island of Ibiza gastronomically from the Phoenicians to the Punics and Carthaginians. Highly recommended if you are looking for the best restaurant in Ibiza. Thank you David Reartes for proving, once again, that you are the best chef, with your passion and your way of cooking the best quality product. See you in Granada

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